The Gourmet Take Home Menu is posted on Thursday of each week. Order’s are due on Sunday by 5pm and are available for pick-up or delivery on Tuesday.
Pick-up or Delivery: Tuesday October 24th Order Due: Sunday October 22nd
Seared Pork Chop with a Sautée of Roasted Cabbage and Apples with a Cider Dijon Pan Jus
Cajun Crusted T-Bone Steak with Smoked Paprika Potatoes and a Corn and Pepper Hash
Coconut Crusted Shrimp on Bajan Rice with Cashews, Red Onion, Edamame, Lime and Cilantro
Cavatelli Pasta with Roasted Butternut Squash, Browned Butter, Toasted Walnuts, Shaved Bellavatano Cheese and Shaved Fennel
Sweet Potato and Apple Soup
Yellow Massaman with Vegetables and Tofu
Organic Greens, Red Cabbage, Beets, Bruleed Goat Cheese and Apples with a Apricot Vinaigrette
Buddha Bowl: Millet, Caramelized Fennel, Roasted Red Peppers Shaved Brussels, Feta and a Tahini and Parsley Drizzle
Full Family Meals
For parties of 4 to 50 people, we offer a sit down “Sunday Dinner” with everything you need. Just set your table and add family & friends!
Allow us to take care of your next party of intimate event. You can choose to have the food delivered, or we can come in and arrange everything.